Starting the Year Right

I know this is quite late to post since I am writing about the start of the year. Nevertheless, it is still worth writing about.
This is the first food I made to start the year. It is my choco-cream cake!
This one is a favorite of my friends. One even loves it eaten with a coffee, some just enjoys eating it alone, even me!
This is the batter of the cake before baking.

This is the cake after...and a closer look! It is filled with rich chocolate-ey and buttery aroma while baking. Sweet creamy soft cake welcomes your tastebuds with every munch. 

 

This cake is best eaten right after cooling it in the fridge. Seriously, it gives you a lot better experience while cold cake melts in your mouth.

Chillin' in the fridge.

Topped with buttercream, great way to start the year, right?

oooohhh....yummy goodness!